Kiel Nano, Surface and Interface Science (KiNSIS)

Prof. Dr. Karin Schwarz

Heinrich-Hecht-Platz 10, R.118
Phone: +49 431 880-2411
Telefax: +49 431 880-5544
info@foodtech.uni-kiel.de

Food Technology

Faculty of Agricultural and Nutritional Sciences

Apr 10, 2018 New material makes cooling devices more energy-efficient
Feb 15, 2018 Magnetic measurements for medical diagnostics
Dec 06, 2017 Towards data storage at the single molecule level
Dec 01, 2017 From the lab on to the ship: environmentally-friendly removal of biofouling
Nov 23, 2017 Biomaterial to restore damaged tissue
Nov 21, 2017 Fine felted nanotubes
Nov 06, 2017 The principle of optical illusions technically imitated

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